Sweet • Sour • Savory

Food blog on scandinavian style food done right.

dip

Brownie Batter Dip

Brunch, Desserts, Snacks, Spread & Dips, Sweets and CandyTove Balle-PedersenComment
Brownie Batter Dip

Brownie Batter Dip

Brownie Batter Dip, I kid you not, there is such a thing. A delicious, creamy, chocolaty dip perfect for all chocoholics out there. It's extremely easy to make, and a sinful way to eat apple and pretzels. Like you need an excuse to eat apples and pretzels.

 

Ingredients:

  • 110 g (1 stick) butter, salted and melted
  • 150g sugar
  • 65 g all-purpose flour
  • 30 g cocoa powder (I used Valrhona)
  • 125 ml plain non-fat yogurt 
  • 1 pinch salt
  • ½ teaspoon vanilla paste
  • 1 tablespoon cold, strong brewed coffee
  • colorful sprinkles

Directions:

Whisk the melted butter with sugar, and vanilla until combined. Add cocoa, flour, salt and coffee, mix until combined. Mix in yogurt, whipping it in with a hand mixer, for a creamy and soft dip. 

Put the sprinkles on top and serve the dip with sliced apples and pretzels. 

Enjoy!